Slow Cooker 4-Ingredient Slumgullion (Hearty Old-Fashioned Beef & Macaroni)

 


How to Make Slow Cooker Slumgullion

Step 1: Brown the Ground Beef

In a large skillet over medium heat, cook the ground beef until fully browned, about 8–10 minutes.

Break it apart with a spoon while cooking. Drain excess grease if needed.

Step 2: Cook the Onion

Add the diced onion to the skillet with the beef and cook for 3–5 minutes, stirring until the onion begins to soften.

Step 3: Add to the Slow Cooker

Transfer the beef and onion mixture into the slow cooker.

Pour in the tomato sauce and stir everything together.

If you prefer a thinner sauce, add up to 1 cup of water.

Step 4: Season the Mixture

Add salt and black pepper if desired. Stir well to combine.

Step 5: Slow Cook the Base

Cover and cook:

  • LOW: 4–5 hours

  • HIGH: 2–3 hours

This allows the flavors to develop and the onions to become very tender.

Step 6: Add the Macaroni

About 30–40 minutes before serving, stir in the dry elbow macaroni.

Push the noodles down into the sauce so they cook evenly.

Step 7: Finish Cooking

Cook on HIGH for 25–35 minutes, stirring once halfway through.

The pasta should become tender and coated in the rich tomato sauce.

Step 8: Serve

Stir everything well and adjust seasoning if needed.

Ladle the hot slumgullion into bowls and serve while steaming.


What to Serve With Slumgullion

This hearty meal pairs nicely with simple sides:

  • Garlic bread

  • Fresh green salad

  • Steamed vegetables

  • Coleslaw

  • Cornbread


Tips for the Best Slumgullion

  • Brown the beef well for deeper flavor.

  • Stir the pasta halfway through cooking so it doesn’t stick.

  • Add extra water if the mixture becomes too thick.

  • Taste and adjust seasoning before serving.


Storage Instructions

Refrigerator

Store leftovers in an airtight container for 3–4 days.

Reheating

Reheat in a skillet or microwave with a splash of water to loosen the sauce.

Freezing

Freeze for up to 2 months in freezer-safe containers.


General Recipe Information

  • Prep Time: 15 minutes

  • Cook Time: 4–5 hours

  • Total Time: About 5 hours

  • Servings: 6–8

  • Difficulty: Easy


Frequently Asked Questions (FAQ)

What does the name “slumgullion” mean?

Slumgullion is an old-fashioned term for a hearty stew or improvised meal made from simple ingredients.

Can I cook the pasta separately?

Yes. If you prefer firmer noodles, cook them separately and stir them into the sauce before serving.

Can I make this on the stovetop?

Absolutely. Simmer the beef, onion, and tomato sauce for about 20 minutes, then add cooked macaroni.

Can I add cheese?

Yes! Stir in shredded cheddar at the end for a creamy twist.

Why is my slumgullion too thick?

Add a little warm water or broth and stir until it reaches your desired consistency.


Conclusion

This Slow Cooker 4-Ingredient Slumgullion proves that the simplest meals are often the most comforting. With just a handful of ingredients and a slow cooker doing most of the work, you can create a hearty, nostalgic dinner the whole family will enjoy.

It’s warm, filling, budget-friendly, and perfect for busy days when you want a homemade meal without a long ingredient list.

If you enjoyed this recipe, you might also love:

  • Low Carb 3-Ingredient Salmon Patties

  • Slow Cooker Amish Sausage Chowder

  • Cheesy Garlic Naan Bread

  • Creamed Peas on Toast


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Nutritional Information (Approximate Per Serving)

  • Calories: 420

  • Protein: 26g

  • Carbohydrates: 35g

  • Fat: 20g

  • Fiber: 4g

  • Sodium: 520mg